KalamaBrew

Schmohz Brewing Co. Serves Up Popular “Root” Beer, Livery to Hand-Forge Food Too: KalamaBrew Podcast

Schmohz

by Steven Davy

This week on the KalamaBrew podcast blogger John Liberty explores the growing trend among craft brewers to try their hand at a beverage that everyone can enjoy including the kids.

Schmohz Brewery in Grand Rapids, Mich. has been serving up a hand-crafted root beer that according to the more than doubling of production, to be just right on the tastebuds.

Also tune in for details on Benton Harbor, Mich.-based The Livery’s new efforts to introduce more local foods to their menu. The brewery’s slogan, “Hand Forged Microbrews” will soon include “Hand Forged Food” as well.

Click here to listen to the podcast

Download and subscribe to the KalamaBrew podcasts from iTunes here

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Arcadia Brewmaster Josh Davies Discusses Cereal Killer Gold Medal

by Steven Davy

Cereal Killer On this week’s KalamaBrew podcast on the Nonchalant Café Hour, bloggers Josh Smith and Anne Holcomb broadcasted live from Arcadia Brewing Co. in Battle Creek, Mich.

The conversation features an interview with Arcadia brewmaster Josh Davies who discusses his Cereal Killer English-style barleywine.

The barrel aged beer recently was awarded a gold medal at the 2009 Great American Beer Festival in Madison, Wis.

Click here to listen to the podcast.

 

Or stream/share the interview with Davies here:

 
 
 
 
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