Michigan’s Tart Cherry Industry Serves as Case Study for Climate Change Research

by Steven Davy

Dr. Julie Winkler and her team of international researchers have been awarded a follow-on grant from the National Science Foundation to conduct a new study on the effects of climate change across a global industry.

It’s a think globally, act globally concept using Michigan’s tart cherry industry as a case study. The MSU Knight Center for Environmental Journalism‘s Great Lakes Echo featuring my story Friday on Dr. Winkler’s intriguing reseach.

Click on the image to read.

Great-Lakes-Echo--TartCherry

Did you like this story?
Bookmark and Share
 
Or follow me on Twitter @sdavy
 
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s